Boisahabi Estate is located in the heart of Assam region, on the southern banks of river Bramhaputra. Fed by the rich alluvial soils of the Bramhaputra basin and it mighty waters, Boisahabi Estate has evolved from a small local operation into an estate producing connoisseur quality tea. Much of the orthodox tea manufactured by Boisahabi estate finds easy market in Europe and Japan, and hardly any ever gets into United States.
The Boisahabi estate teas are sublime teas with malty/nutty flavor, and rich golden color with striking clarity. Perfect tea for the breakfast, this tea can be had with a little bit of sugar and milk or if you prefer, with a slice of lemon.
Season: Second Flush
Leaf: Blackish, with high content of golden tips
Liquor: Bright; Prominent 2nd Flush Character
Infusion: Coppery, Bright