A superb full body second flush organic black tea from Jun Chiyabari tea estate. Rich with flavors of molasses, pepper and spice this organic Himalayan Imperial Black tea is good choice if you are looking for a strong, yet refined and smooth tea.
DRY LEAF: Long wiry leaves with an unusual crispness for teas from the Himalayas. Recalls wuyi rock oolong tea in appearance, but with more finer leaves. Rich aroma of dark chocolate and burnt caramel.
INFUSION: The leaves appear cocoa brown with a nose of chocolate, caramel and spice.
CUP: The liquor is dark honey with a sweet fruity fragrance. A delicate creaminess coats the palate with rich notes of plum and caramel together with spicy hints. Long sweet aftertaste.