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“Something I just cracked open and drank one of the evenings during advent season. By the time the evening hit during advents I was often so tired that I didn’t want to make LLT, but canned drinks...” Read full tasting note
THE ENERGY BOOST – CARDAMOME & RHODIOLA
A KOMBUCHA THAT FLIRTS WITH THE TASTE OF SPRUCE BEER
Straw yellow in color that leans towards gold, this kombucha flourishes in a bouquet of roots and dried rose – rhodolia -, and Earl Gray and lemon tea – cardamom. In the mouth, a light tannin dries the cheeks while the spiciness of ginger warms the back of the throat. The aerial texture refreshes thanks to the fine bubbles that awaken the taste buds. Then a clothing sweetness settles balanced by a touch of acidity, before ending with a finish punctuated with spices.
Ingredients: Filtered water, Kombucha * live bacterial culture and yeast, cane sugar * and fermented black tea *, Cardamom, freshly squeezed ginger juice *, Rhodiola * and nothing else.
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Something I just cracked open and drank one of the evenings during advent season. By the time the evening hit during advents I was often so tired that I didn’t want to make LLT, but canned drinks were quick and refreshing so I had a decent amount of kombucha. As y’all know, this fizzy cardamom one is my favourite.
