Doke Black Fushion from Granville Island Tea Co

Doke Black Fushion

Tea type
Black Tea
Ingredients
Not available
Flavors
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Caffeine
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Certification
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Edit tea info Last updated by Jillian
Average preparation
Boiling 2 min, 0 sec 12 oz / 354 ml

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  • “I’ve never tried a tea from this region of India before so my curiosity was piqued. The dry leaves are black and quite large so measuring properly was a bit tricky. The flavour is like a cross...” Read full tasting note
    74

From Granville Island Tea Co

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1 Tasting Note

74
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1908 tasting notes

I’ve never tried a tea from this region of India before so my curiosity was piqued. The dry leaves are black and quite large so measuring properly was a bit tricky. The flavour is like a cross between an autumnal Darjeeling and a light Assam. It has that wine-like muscatel flavour but at the same time it’s a more robust tea than most Darjeelings would be. There’s also a distinct malty undertone and a tannic finish that you’d normally get off of an Assam tea.
Preparation
Boiling 2 min, 0 sec 1 tsp 12 OZ / 354 ML
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