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“As a coffee drinker, I preferred single-origin, freshly roasted coffees. Not being a snobby purist in any way, I tried many, many coffees that didn’t fit that bill…that’s how I know my...” Read full tasting note
Assam is the base of most of the great Indian tea blends because of its strength, full flavor and deep color. We are one of the few tea blenders to offer 100% pure Assam as an offering. Our Pure Assam Irish Breakfast is a connoisseur’s delight and a popular breakfast tea with a surprisingly delicate character. This tea has malty overtones, which take well to milk and sugar. Our blend is an unforgettable cup to help start your day.
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As a coffee drinker, I preferred single-origin, freshly roasted coffees. Not being a snobby purist in any way, I tried many, many coffees that didn’t fit that bill…that’s how I know my preference.
The same is happening with tea. I have discovered single-estate teas are my preference. There are blends I enjoy, and I have several teas with organic or herbal additives, but for the most part, I lean toward something more pure with a flavor I don’t have to hunt for.
After drinking several Assam blends and truly enjoying their unique bursts of flavor, a good friend (ashmanra) sent me a tin of this pure Assam from Grace Rare Teas and suggested I’d like it. She was right!
These leaves yield a beautiful copper cup with all the flavor you’d expect from an Assam tea, but somehow more mellow. While I typically add milk to Assam blends, it’s absolutely unnecessary with this tea.
If you’re an Irish Breakfast fan, try this! You might find out you’re really a fan of Assam tea. I did.
Flavors: Malt, Sweet
Grace loved this one, and I thought it had Comm Guy written all over.