Yunnan Pu-erh Tea S173

Tea type
Pu-erh Tea
Ingredients
Pu Erh Tea
Flavors
Earth, Floral, Fruity, Leather, Mushrooms, Wood
Sold in
Bulk
Caffeine
Low
Certification
Not available
Edit tea info Last updated by rogermurtough
Average preparation
205 °F / 96 °C 5 min, 0 sec 6 g 10 oz / 300 ml

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1 Tasting Note View all

  • “An inexpensive puerh, with strong and rich aroma, a bargain. Mao cha in CTC . Long lasting taste, perfect for daily brewing . I recommand a long brewing time that produces a dark thick mellow...” Read full tasting note
    68

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1 Tasting Note

68
4 tasting notes

An inexpensive puerh, with strong and rich aroma, a bargain. Mao cha in CTC . Long lasting taste, perfect for daily brewing . I recommand a long brewing time that produces a dark thick mellow liquor. Single infusion in my opinion but as it is rather cheap, it is a fair deal.

Flavors: Earth, Floral, Fruity, Leather, Mushrooms, Wood

Preparation
205 °F / 96 °C 5 min, 0 sec 6 g 10 OZ / 300 ML

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