Watermelon Rhubarb

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From Fous de l'île Kombucha


Our kombucha is an effervescent beverage made from fermented tea, brewed using carefully sourced organic ingredients to achieve the subtle, complex flavours we love.

About Fous de l'île Kombucha View company

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1 Tasting Note

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Picked this up in a Lufa box a week or so ago; it’s this company’s limited edition “Summer Kombucha” flavour and I couldn’t actually think of a time that I’ve ever had a watermelon kombucha so I was instantly sold on curiosity alone…

I drank this one at the park with a small sort of “picnic” (ie. Zeppole and pears) as a small meal before going swimming – a celebratory meal, if you will, because I was just recently cleared to go swimming again after needing to take a few weeks off from it following rupturing my eardrum! It was very exciting being able to go back, for sure!

The kombucha itself was really good; definitely a lot more distinctly watermelon tasting than rhubarb – with a lot of the sweet and refreshing qualities of biting into a slice of really juicy, ripe melon. It has a bit of the tangyness and acidity of rhubarb though, as well as just the kombucha itself. The two flavours work quite well together, actually!

I don’t know that this is my favourite flavour of kombucha that I’ve tried from this company but I think it’s nice and well done and it 100% makes sense as a summer flavour!

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