Jingmai Autumnal Plantation 2014

Tea type
Pu-erh Tea
Ingredients
Not available
Flavors
Smooth, Sweet
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Inkay
Average preparation
Boiling 0 min, 15 sec 5 g 3 oz / 100 ml

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1 Tasting Note View all

  • “Second of the Farmerleaf teas I’m trying. The leaves have a nice sweet and slightly smoky smell, and the section of the cake I received wasn’t too compressed. Light gold liquor and very light taste...” Read full tasting note

From Farmerleaf

This pu-erh tea was made in autumn, this can easily be confirmed by the taste of the brew. It is a sweet and fragrance one, without bitterness or astringency. The fragrance is very pleasant, showing clear signs of aging. The mouthfeel is light and quite dry. This is a simple tea to enjoy for its fragrance, a perfect daily drinker for those of you who are shivering over young raw Pu-erh tea.

About Farmerleaf View company

Company description not available.

1 Tasting Note

356 tasting notes

Second of the Farmerleaf teas I’m trying. The leaves have a nice sweet and slightly smoky smell, and the section of the cake I received wasn’t too compressed.

Light gold liquor and very light taste in the first flash steep. It has sweetness and almost a creaminess, and a very comforting effect. The texture is very smooth. Even more sweetness comes out in later steeps. Overall, this is very easy to drink and very relaxing. Several steeps and definitely good as a daily drinker.

Flavors: Smooth, Sweet

Preparation
Boiling 0 min, 15 sec 5 g 3 OZ / 100 ML

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