We don't know when or if this item will be available.
“The tea I am currently drinking is called China Golden Tip Yunnan for World Tea Academy ADV.01, which I assumed was the same as the Gold Dian Hong Jin Hao on the main website. Based on the...” Read full tasting note
Filled with golden tips, this mellow and soft black tea steeps to a delicious silky rich golden liquor with a bit of lingering sweetness. Has just enough earthiness to remind you that it comes from the birthplace of tea – Yunnan, China. Organic garden.
Ingredients: Premium black tea
Origin: Yunnan, China
Caffeine Level: Medium – High
Brewing Time: 4 – 5 minutes
Water Temperature: 212°F
Company description not available.
The tea I am currently drinking is called China Golden Tip Yunnan for World Tea Academy ADV.01, which I assumed was the same as the Gold Dian Hong Jin Hao on the main website. Based on the appearance and the description anyway. The dry leaf is twisted, dark brown with a mix of golden fuzz. The aroma is like a pine chest or maybe closer to a small mahogany box. The infused leaf turns milk chocolate and now you can really see the standard pluck of bud, 1st, and 2nd leaf. The wet infused leaf is woody and musty and kinda reminds me of a log pile. The liquor is clear, brownish rust. Slight orangeish rim on the cup. (If you ever drink black tea in a white cup look for the color where the water meets the cup side.) The liquor aroma is unique. That pile of logs turned into a pile of twigs and sticks and a pile of wet leaves with hints of apricot and rose. The mouthfeel is mostly smooth with a slight astringency and is coating. Dark woody favor with dank forest floor and hints of cacao. But when cooled it changes to squash, composting wood pile, and slight malt.
