Perfect Ceylon

Tea type
Black Tea
Ingredients
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Flavors
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Caffeine
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Edit tea info Last updated by Miss Sweet
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From Dilmah

An essential gourmet tea experience; tea from Ceylon’s western high grown region, where the varying climatic conditions produces a perfectly balanced tea. A ruby red liquor yields the best of Ceylon in a tea that offers richness, depth and the slightly grassy, bright note of high quality, fresh tea. Neither too strong nor too light, a delicious tea to wake up to, to revive or simply relax with. A tea for connoisseurs.

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2 Tasting Notes

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100 tasting notes

How i got it: Bought it

Experience: I saw this one in sale some weeks ago and thought “Why not?”. I’m glad I took it with me. It has a nice, mild to intense classic Ceylon aroma, with some almond/nutty notes that are present in the taste too, but in a more intense way. Very well defined and lasting taste, it seems to be less acidic than your usual Ceylon, and more deep and rich in flavor. It ends with a soft-bitter aftertaste. This tea may be offered in bags format, but I’d say it’s quality has nothing to envy to a loose-leaf’s one. One may think of it as an upgraded Ceylon Supreme. Does justice to its name. Very good.

Would i buy it again?: The price is the less enjoyable part of it, but it may very well be.

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42 tasting notes

I like it hot in the morning while spreading butter on my toasted bread. Either enjoying it in the evening after a day full of successful deals. Cheers!

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