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“This one’s got the dark, almost smoky aspect of Mangalam, but it lacks the complexity I was expecting based on the company description. The finish is more sweet than malty, and there’s a...” Read full tasting note
A beautifully produced Assam tea with a strong spicy taste yet a slightly sweet, malty finish.
Grown on the small Tonganagaon tea estate in the North East of India.
Company description not available.
This one’s got the dark, almost smoky aspect of Mangalam, but it lacks the complexity I was expecting based on the company description. The finish is more sweet than malty, and there’s a considerable gap in the taste that makes this one a good candidate for milking or as a chai base.
