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“Edit: updating this. after some digging, I’m pretty sure this is the Jing Chang as the smoky note appears to be unusual across other CYHs, but notable for this one. 5.5g, 90 mL ZZZ, filtered...” Read full tasting note
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2005 ChangTai "Chang Tai Hao -Jing Gu" (Jinggu ) Wild Cake
Changtai Tea Group2005 Yi Chang Hao Changtai Tuo Cha
Changtai Tea Group2005 Chang Chang Hao Nan Nuo Shan Shou Bing
Shan Ye Cha Zhuang2005 Changtai Yi Chang Hao Zheng Pin Raw
Changtai Tea Group2005 Changtai Yi Chang Hao Old Bowl tuo Raw
Changtai Tea Group2003 ChangTai "Yi Chang Hao - Jing Pin" (Yiwu) Sheng Pu'er
King Tea MallEdit: updating this. after some digging, I’m pretty sure this is the Jing Chang as the smoky note appears to be unusual across other CYHs, but notable for this one.
5.5g, 90 mL ZZZ, filtered tap
wet leaf: wood, medicinal, retired smoke
overall: wood, smoke, medicinal, bitter, leaf sap, and something like tires. Without a label, I would’ve pegged this for a really nice Xiaguan but less obviously BBQ than XG can be. Again, a nice floral in aftertaste like other CYHs, but bitter lingers a bit too. Caffeinating, some focusing and not particularly uncomfortable compared to last week’s SZCQ but was still pretty hungry after.
This was acquired in a sample swap with a tea friend but I can’t find any mentions of an 05 Jiang Cheng pressing by CYH online. I saw listings for the 05 jing chang hao, and there’s apparently an 07 Jiang Cheng, but then again, CYH pressings aren’t well documented online, at least in english that I could find.
