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“Sending the rest to Susan and Azzrian!” Read full tasting note
“I tried this as a latte today, and while it’s good like this, I think I prefer this particular tea non-latte. As a latte, it seems to bring out more of the vegetative flavor of the green tea but...” Read full tasting note
“Made this on the stovetop. My first green chai. It had a lovely, mellow flavour. I still prefer my chai stronger, but it was good to try something different.” Read full tasting note
A blend of our organic chai spice and Fair Trade Organic Green Tea from Korakundah Estate in Nilgiri, South India . Korakundah was the first certified organic Nilgiri tea estate. Established in 1922, the garden has become one of India’s premier organic tea estates. Tigers, panthers and elephant herds are spotted regularly in the dense jungle surrounding the pristine garden. This chai is smooth and mellow unlike its Assam stablemate! The chai should not be boiled or simmered but steeped otherwise it will reduce the beneficial properties of the tea.
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I tried this as a latte today, and while it’s good like this, I think I prefer this particular tea non-latte. As a latte, it seems to bring out more of the vegetative flavor of the green tea but it softens some of the spices so it’s a trade off.
Still yummy though.
You know me so well! I LOVE black pepper! Any kind of pepper! And salt LOL I am a spice and herb hound! :)