Tea type
Green Tea
Ingredients
Not available
Flavors
Earth, Grass, Pear, Peas
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Jason
Average preparation
180 °F / 82 °C 3 min, 0 sec 12 oz / 354 ml

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  • “Heavier bodied than I expected, but still airy. I made the mistake of drinking it with a pumpkin breakfast custard, which I thought would be a good pairing- intellectually, it was. I was imagining...” Read full tasting note
    71

From Art of Tea

Traditional Japanese organic green tea. Deep steamed and carefully dried. Brews a lively, grassy cup.

Water Temperature: 180-185 F degrees
Caffeine Content: Medium Low
Steep Time: 3-5 minutes
Ingredients: Organic Green Tea
Origin: Japan

About Art of Tea View company

Art of Tea is a tea importer and wholesaler based in Los Angeles, California. We hand blend and custom craft the world’s finest organic teas and botanicals. Our teas are carefully selected directly from growers, each one offering a unique story.

1 Tasting Note

71
3 tasting notes

Heavier bodied than I expected, but still airy. I made the mistake of drinking it with a pumpkin breakfast custard, which I thought would be a good pairing- intellectually, it was. I was imagining the whole natural taste-vibe, but the pumpkin overpowered the grass in the Sencha. It wasn’t until the pumpkin had vanished from memory (5 minutes) and the tea had come down to room temp before I truly appreciated this cup.

Flavors: Earth, Grass, Pear, Peas

Preparation
180 °F / 82 °C 3 min, 0 sec 2 tsp 12 OZ / 354 ML

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