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“This is probably one of the most bold, full-bodied Earl Grey teas I’ve ever tried and that’s definitely from the fine Kenyan black tea that makes up the base. It’s rich and malty but also has very...” Read full tasting note
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This is probably one of the most bold, full-bodied Earl Grey teas I’ve ever tried and that’s definitely from the fine Kenyan black tea that makes up the base. It’s rich and malty but also has very brisk citrusy undertones that compliment the fresh, aromatic bergamot. It would stand up exceptionally well to milk and sugar, I’m sure, but I think not trying it straight first would be a missed opportunity. IMO this tea is a masterclass in how what are usually perceived as “small changes,” like using a different origin of tea, can have big impacts on the final taste!
Tea Photo: https://www.instagram.com/p/C9iQQdUOEN4/
Song Pairing: https://www.youtube.com/watch?v=JOiRShrANBo
