100

I’m a mushroomer, as well as a tea drinker, and I love this chai tea with candy cap mushrooms in it, which give it a maple flavor. It needs to be sweetened for the maple flavor to come out, and I generally drink it with milk and honey or sugar.

Flavors: Caramel, Cinnamon, Dates, Maple Syrup

Preparation
200 °F / 93 °C 5 min, 30 sec 3 tsp 24 OZ / 709 ML

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