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SO I just brewed up a cup of Strawberry. Only steeped for about 3.5 minutes and still cannot escape the bitter taste of this tea, which is sad because it smells so good. The water was almost boiling when i added the tea too it. Maybe i need to reduce the amount of tea i’m adding to the water or something. If anyone has any suggestions on reducing bitterness let me know. I love this tea, but the bitterness turns me off.

Preparation
200 °F / 93 °C 4 min, 0 sec

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