It was the description and oolong aspect that interested me.

Clearly I enjoyed the tea as I sipped down three years, the 2016, 2017 and 2018 productions. The plan was for 2017 to be the last, as the tea doesn’t wow me, but on auto-pilot I included the 2018 in my order.

When one is trying to get through a bag rather than savoring how much is left it is time to move on. I tend to enjoy bigger profile blacks and Oolongs.

I might order a first flush Darjeeling from India next year and see if it bears any resemblance to my memories of Yi Mei Ren Wu Liang.

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A few greens, lots of whites, oolongs, blacks and, a crock each of shu and sheng puerh.

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