This is a first-rate fuka: clear and clean in the cup, crisp and fresh on the tongue. It has the usual taste elements of a good-quality fuka as well. Excellent, but pricey.
First infusion – 3 g. per 8 oz water, 65 deg., 3:00 min.
Second infusion – 3 g. per 8 oz. water, 65 deg., 10:00+ min.
Preparation
150 °F / 65 °C
3 min, 0 sec
