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I got talked into this one by the salesgirl, and wasn’t jazzed at the thought of coconut and mint together-I associate mint teas with stomach upset, but this has turned into one of my favorite teas of all time in a latte! The dry leaf smells divine, creamy and minty, and I think the apple is critical to the balance in flavor. I made my first cup with a tbsp of agave and thought “nice”. A few days later I decided to try a few splashes of sugar free Carnation italian sweet creamer and-Oh Em Gee. Creammy coconutty minty paradise latte. What a find! I had to buy 2 tins because its out for the season now…