It smells mellow, sweet, and a little tart. But I was wrong. This tea is too tart and too bitter.
I’ve tried decreasing the amount of tea, and decreasing the water temp. Still not a good outcome! The tea was overly tart every single time. I would like it more if I knew how to fix it, but fail every time.
Even if I steep about 5 seconds too long, it still effects it!
Preparation
150 °F / 65 °C
2 min, 0 sec
1 tsp
8 OZ / 236 ML
