I LOVE Nannuo sheng pu’er and this was my introduction to that flavor profile. So jungly green and with just a hint of a vague tropical fruitiness. The thing I love most about Nannuo is its deep mineral character (which I call River Stone Essence.) It gets you in the later steeps, and tastes like the pure nectar-like essence of the Earth in all its glory. It pulls at the sides of the tongue with a slight drying sensation…so satisfying! The crazy thing about this tea was when I was drinking it in 2019 the qi was so powerful: it felt like a rising energy into my chest that built into a vibrating sensation. Sort of an intense sensation, but after 5 years that has mellowed out a bit.
Flavors: Creamy, Green, Mineral, Rainforest, Tropical Fruit, Wet Rocks
