80

I simply love this tea. I typically drink it first thing in the morning when I need a solid caffeine punch, and it’s very satisfying due to the savory, malty taste. Best enjoyed black and steeped for a full 3-4 minutes, in my opinion – though I’ll admit to often leaving the bag in until I’m finished, and even then I don’t detect any real astringency.

Irish Breakfast tea makes me think of cozy woolen socks, gray cloudy mornings, and crackling fires. It’s the coffee of teas.

Flavors: Malt

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