An organic blend of spring and summer harvest from Kagoshima and Kyoto.
This Sencha is high aromatic in its scent and fills the air with a complex aroma of umami and amami.
The liquor is a cloudy green with yellowish nuances in the cup.
Up to 5 infusions were possible, however, the flavor began already to fade with the 4th infusion.
The flavor was full-bodied and complex with a good balance of sweetness and umami.
The finish was vegetal with a refreshing astringency that gains more intensity in the following infusions.
Flavors: Astringent, Sweet, Tannin, Umami, Vegetal