A nice everyday tea.
The dried leaves smelled grassy and were a mix of broken large tea leaves and stems.
I used 250ml of boiling water to 3g of tea for 30 sec for the first two infusions. 4 infusions were possible.
The liquor was a pale greenish yellow with a subtle flavor of hay-like sweetness.
It´s a mild tea with a short finish.
Flavors: Grass, Hay
Preparation
Boiling
0 min, 30 sec
3 g
8 OZ / 250 ML
