80
drank Bai Mu Dan by Palais des Thés
9 tasting notes

When I first tried this tea, I was amazed. But the next few cups weren’t that good. I realized you’ve got to be careful with the amount of leaves you take and with the steep time (water temperature should be around 80°C) or else the flavour can be too intense and this will ruin the gentleness of the white tea.

Preparation
175 °F / 79 °C 6 min, 0 sec

Login or sign up to leave a comment.

Login or sign up to leave a comment.

Profile

Moderator Tools

Mark as Spammer