Nothing too complicated. The mint / spearmint blend is a great taste, but for me, it’s a moody thing. I only like it when I feel sick. The minty rush is great for calmin’ the old belly after a particularly awful meal (a 1 pound burrito composed mostly of hot chili, for example).
Preparation
180 °F / 82 °C
0 min, 45 sec
Mint got me into true tea but I grew out of it. In turn I love a lot of teas I never thought I would (like most tea lol).