I’ve tried to like this tea. I’ve mixed it in things, I’ve made it in Yixing teapots…but somehow, all I seem to get is the flavor of dirty bathwater. No orchid as far as the eye can see.
I still need to try a few more ways of making it (wonder if it would taste better in glass?), but so far, this tea is a no for me.
Preparation
195 °F / 90 °C
3 min, 0 sec
