91

Such a Great tea.

A nice smooth somewhat oily soup with a burgundy colour and a very nice and smooth mouthfeel with a hint of astringency in it.

A sandy sort of claylike taste with a minerally metallic sort of astringency that doesn’t quite dry the moth but is rather smooth and is a bit rounded of by a sweetness that increases with steepings.

There is a hint of wood that is both wet like the smell of a carr yet dry like a piece of wood that has floated ashore on a beach and dried in the sun.

Reminds me of sitting and watching the sun set in the eaarly autumn on a cliff near a small lake with a cuneiformous forest in the back, a small sandy beach to the side below the cliff that has some birches growing near a grassy patch with their leaves rustling in the wind.

Flavors: Astringent, Clay, Metallic, Sand, Wood

Preparation
200 °F / 93 °C 0 min, 15 sec 6 g 3 OZ / 100 ML

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Interested in Philosophy, Daoism & Tea.

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