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I drank this hot, which may have been the fault of this tasting, however, it still allowed me to get an idea of its flavours. The addition of rose isn’t overpowering, rather complimenting. I find it to be a very dense fruity tea. It’s almost syrupy in how strong it is, but it isn’t sweet by itself. It needs something to balance the tartness of the hibiscus. Now, I understand teas do taste different when iced vs hot which is why I still recommend this tea. With sweetener and iced, I think it would be a lovely tea for juice-lovers to expand their tastes. I’m going to keep it in my cupboard for summer.