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I’m not the hugest fan of fruit teas, but this one was awesome! It’s a great idea to blend fruit with green, it gets rid of the tart flavor I usually can’t stand.
The first think I notice is that it’s a very light tea, and that if you over brew it it can taste burnt quickly. But this is great to just have as a light tea, I’m a fan overall.

Preparation
185 °F / 85 °C 2 min, 0 sec

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16, Wisconsin, Tea Lover <3

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