Recommended
Espresso yourself. Love the name. Love the fact that it’s organic, and with simple ingredients. The coffee beans are a nice touch. It brews up dark and dense, and not as overpowering as Coffee Pu’erh. I drink it mostly as a latte.
Flavors: Coffee, Tea, Vanilla
Preparation
205 °F / 96 °C
3 min, 0 sec
5 tsp
200 OZ / 5914 ML
