Recommended
I have a cupboard full of fruit teas so I decided to try something different this time. This ginseng tea is sweet and warm. Not quite honey sweet but closer to licorice. I taste an earthy undertone, especially when it cools down. I guess that’s the ginseng I’m tasting. Very interesting.
Flavors: Earth, Licorice
Preparation
Boiling
2 min, 0 sec
2 tsp
8 OZ / 236 ML