http://jakubtomek.blogspot.com/2012/01/2003-jinggu-bai-long-organic-te-ji.html
This is a very nice and “proper” Jinggu tea, I presume it is made from wilder and/or older trees. Clean taste, pleasant, silky bitterness and, considering it is Jinggu, very above-average amount of character.
Preparation
205 °F / 96 °C
0 min, 15 sec
