Recommended
(Spring 2024) This is a nice black tea with a lovely, almost glazed carrot flavor. Most flavor was gone by third infusion, though. Perhaps next time I’ll use more leaves: I could use more flavor / complexity.
Infusion 1: 50s
Infusion 2: 20s
Infusion 3: 20s
Flavors: Carrot, Malt, Roast Nuts, Tannin
Preparation
205 °F / 96 °C
0 min, 45 sec
5 g
8 OZ / 250 ML
