Julian select Send Message

I’m a pretty big fan of oolong so I was looking forward to try this one, especially since I tend to prefer Chinese oolong over Taiwanese. It brews as a very dark liquor with a smokey aroma, and tastes toasty and lingering hints of sugar without the sweetness. I never sweeten oolong and this is no different, not needing anything added at all. I’ve never had a red robe and I’m very pleased.