This is one of several Ceylon teas we ordered from TeaSource, one of three we’ve tried. So far this is smack in the middle. Not a keeper by any means—but drinkable. I find it hard to summon much more enthusiasm than that, but I should note I’m not generally a fan of Ceylon teas—at least thus far—I find them very basic, not standouts, and this one isn’t an exception, with nothing that much distinguishes or detracts. It does stand up well to milk.
Flavors: Fruity
Preparation
205 °F / 96 °C
4 min, 45 sec
3 tsp
20 OZ / 591 ML
