I like this without quite loving it. It has a roasty, toasty taste and definitely is on the dark side of oolongs. I don’t taste the honey-like note in the description of the tea on the package and on the site. But I would describe a note reminiscent of caramel.
Preparation
190 °F / 87 °C
4 min, 0 sec
3 tsp
16 OZ / 473 ML
