My house always has this in stock. A very good, high quality black tea that can drunk in any way. If I’m drinking for fun, I often steep this moderately strong, and then add milk and sugar for a nice hot work drink. On days where I have a paper to write or edit, I go through at least 3 to 4 cups a day. On mornings (or nights) where I need to be caffeinated, I steep this very strongly and sip it black. For some odd reason it keeps me awake better than coffee without the headaches, so I like it for this reason.
I’m surprised at some of the lower ratings on here, but most of them seem to be written by people who prefer fruity or chai teas. If you enjoy a simple black tea, this is a great tea to have at home.
Preparation
200 °F / 93 °C
6 min, 30 sec
