Chawangshop has a lot of bargains for an attractive price. It’s one of them.
This brick has an extremely strong flavor of dry/wet leaves (one of the strongest aroma I’ve ever smelled from pu cakes) and typical floral character of Mengku. I feel notes of different flowers and honey and it reminds me smelling the most beautiful wild flowers. The taste is smooth and sweet with overwhelming scent of meadow. BaHu puerh is pretty light to be refreshing and very easy to drink.
Highly recommended!
Preparation
200 °F / 93 °C
