Good job not logging this tea when you actually drank it, Fjellrev. It’s all gone now too. From memory, I wasn’t overly impressed with this. The flavours were a little weak facing the strong rooibos base, but on the plus side, the vanilla was detectable, creamy, and dainty. The almond wasn’t a heavy almond extract kind of almond either, but more like roasted almonds. This had the potential of being great if the vanilla almond weren’t so overpowered by the dry, woodsy base.
