This tea is quite different than many of the other oolongs I’ve tried. The leaves carry a toasted, grainy aroma, and the brew comes to a nice golden amber. The flavour is very smooth, almost a bit flat (although that could’ve come from me not using enough leaf), but certainly not unpleasant. It has a distinctly toasty, almost nutty taste to it with a smooth, lingering finish that is somewhat sweet. It’s unique in that it doesn’t really taste like what I expect from and oolong, but it doesn’t taste overly dark or like a black tea either. Very cozy and warming!

Flavors: Almond, Mineral, Smooth, Toasty

200 °F / 93 °C 3 min, 0 sec 1 tsp 12 OZ / 354 ML

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