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This is a third flush Darjeeling. It’s a fine tea nevertheless and the Darjeeling coming from the Jungpana estate is very nice. The aroma is very delicate and it has accents of fruit. My second steeping was floral as well. I am curious about the spring flush now.

Flavors: Floral, Fruity

Preparation
200 °F / 93 °C 3 min, 30 sec 1 tsp 220 OZ / 6506 ML

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Love tea since I am a kid. It’s probably the first “hot drink” I ever had. It’s not always known, but tea is a huge part of Russian culture as well, anyway it’s fascinating how much it connects people around the world. I got the chance to experience many different customs because I travel since I am a child, tried Mauritanian tea, Japanese tea ceremony, Chinese tea ceremony and British tea time, anyway… always eager to discover new teas and other tea lovers.

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Brooklyn, New York

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