Recommended
A deep, rich golden color. Fragrant in an oolong kind of way with creamy mouthfeel. Flavors a little subtle compared to the color. The finish and depth of flavor was not nearly as long as the Li Shan from the same company. Maybe it was a steeping issue. I did not get a chance to do a second or third steeping so this review reflects only the first steeping.
Preparation
195 °F / 90 °C
3 min, 45 sec
5 g
16 OZ / 473 ML