I opened this package over a month ago. Had it precisely twice being underwhelmed by it, and actually Anna, to whom I sent a sample, reviewed it before me. So I feel like, yeah, I should get to it, and just say something about it.
First thing, I am screwing up brewing this. I have not nailed it it, yet, though I think this tea for some reason does not like my tap water (some teas do not mind even some very grand teas, some do mind. Unpredictable) and I had to up the dosage from my first attempts. And today got distracted while brewing it, brewed it slightly too long and it showed in a bit of bitterness towards the end of my cup.
The dry leaf smells fabulous (which was why i got it), boozy! Rhum, and good rhum, none of that Bacardi or worse stuff, a sugary sweet scent so different from the other more usual sugarcane derivatives. With vanilla and a hint of chocolate. Awesome! Beyond awesome , count me in. 100 grams please.
But I am still trying to crack how to brew this. This third time, it was better, a discernible taste closer to the scent. But I still think I can get more out of this tea, must experiment and not forget it.
Preparation
Comments
I think because I’m so used to Pleine Lune and Wedding Impérial, which are both SUPER rich and almost overwhelming in the cup, I was confused by both this one and Vanille des Iles – then again, I love the base teas so much, I still enjoy them terribly.
oh Teresa, 5 minutes steeping is really too long…2 minutes is really better. with me 5 minutes and the cup is bitter…
I think because I’m so used to Pleine Lune and Wedding Impérial, which are both SUPER rich and almost overwhelming in the cup, I was confused by both this one and Vanille des Iles – then again, I love the base teas so much, I still enjoy them terribly.
oh Teresa, 5 minutes steeping is really too long…2 minutes is really better. with me 5 minutes and the cup is bitter…
I think you are right Ysaurella, I will definitely try 2 minutes!
(this is a cousin of wedding imperial, btw, IMO!)