69
drank Mocha Nut Mate by Adagio Teas
124 tasting notes

This morning I made Mocha Nut Mate (Adagio) and JavaVana Mate (Teavana) at the same time so I could compare them. They are a lot less similar when having them back-to-back than when drinking one and comparing it to my memory of the other (I kept switching between the two mugs… Yes, I was that intense about it. And I continued switching until I’d finished them both).

Mocha Nut Mate (16oz of boiling water): 2 teaspoons tea + 1 teaspoon rock sugar + a little half-and-half

Mocha Nut Mate is definitely pretty good, but I like JavaVana Mate more. What distinguished between them the most for me is that hazelnut is a strong flavor in Mocha Nut Mate whereas the (dark?) chocolate in JavaVana stands out. The chocolate in the latter gives it a kick that I preferred to the hazelnut creaminess of the former. (Both are good, but JavaVana wins for me.)

Preparation
Boiling 5 min, 0 sec

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I started drinking loose leaf tea in December 2011. I usually use Teavana’s Perfect TeaMaker at home, and their Remi Mug at work. Some day I would like to have a cast iron set… a red one with dragons!

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