SO TANGY AND TART. Love it. Even if it didn’t have AWESOME raspberry leaf I’d still love it for the lemon balm and the incredible raspberry taste. I’m on the fence about a lot of berry teas, but this one? Knockout. The apple + raspberry combination is stellar and complex.
I always steep it 10+ min to make the flavour as strong as possible because it’s so good. It’s such a bonus that something that’s good for the girly time of the month also tastes amazing. Yay!
Flavors: Raspberry, Tangy, Tart