683 Tasting Notes

85
drank Spiced Chai by Bigelow
683 tasting notes

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Preparation
195 °F / 90 °C 5 min, 0 sec 12 OZ / 354 ML

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85
drank Spiced Chai by Bigelow
683 tasting notes

No notes yet. Add one?

Preparation
195 °F / 90 °C 5 min, 0 sec 12 OZ / 354 ML

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92

No notes yet. Add one?

Preparation
195 °F / 90 °C 4 min, 0 sec 12 OZ / 354 ML

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85
drank Spiced Chai by Bigelow
683 tasting notes

No notes yet. Add one?

Preparation
195 °F / 90 °C 5 min, 0 sec 12 OZ / 354 ML

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92

No notes yet. Add one?

Preparation
200 °F / 93 °C 4 min, 0 sec 12 OZ / 354 ML

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85
drank Spiced Chai by Bigelow
683 tasting notes

No notes yet. Add one?

Preparation
195 °F / 90 °C 5 min, 0 sec 12 OZ / 354 ML

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85
drank Spiced Chai by Bigelow
683 tasting notes

No notes yet. Add one?

Preparation
195 °F / 90 °C 4 min, 0 sec 12 OZ / 354 ML

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92
drank Paris by Harney & Sons
683 tasting notes

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Preparation
195 °F / 90 °C 5 min, 0 sec 12 OZ / 354 ML

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92

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Preparation
170 °F / 76 °C 3 min, 45 sec 12 OZ / 354 ML

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96
drank Black Currant by Carytown Teas
683 tasting notes

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Flavors: Fruity

Preparation
200 °F / 93 °C 5 min, 0 sec 16 OZ / 473 ML

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