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Green tea and jasmine petals fuse together to bring you a delicate and elegant taste.

Peach, malt, and honey make up the flavors of this smooth and mellow tea, which ends will a vanilla-like creaminess.

Re-brew the tea leaves to enjoy a second steep that is just as good, if not better than the first. It is Antioxidant rich, may improve digestion.

The opening taste matches that scent perfectly, with chocolate and raisin dominating.