It has a strong, almost pungent smell when brewed, just short of making it unpleasant. I liked it, although it would probably be easier for a coffee drinker to enjoy than a white or green tea lover. Had a hint of a nutty taste as well, and no bitter aftertaste.
See this and all my reviews at http://www.teageek.org
Preparation
150 °F / 65 °C
4 min, 0 sec
